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CoursesSG Innovative Learning Solutions is offering the above nationally accredited learning program, which is tailored to you and your employee’s specific needs. This is a great opportunity for your employee to gain a national qualification without leaving your workplace… and in turn increase productivity!
- Food Hygiene for Food HandlersProgram BenefitsRequired for kitchen hands, chesf, waiters and everyone engaged in the service or preparation of food. THHGHS01A - Follow Workplace Hygiene Procedures THHBCC11A - Implement Food Safety Procedures
Course ObjectiveCourse StructureScope of DeliveryCourse DurationAssessmentRecognition of Prior Learning/Credit TransferCertificatesEligibilityOpportunity for Further StudyEligibilityHow To ApplyUnits of CompetencyCommon UnitsElective Units |
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